Seslisozluk.com : "Bilgilerini paylaşan kullanıcıların kurduğu online sözlük"
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Etymology : Middle English catel, from Old North French, personal property, from Medieval Latin capitale, from Latin, neuter of capitalis of the head; more at CAPITAL Pronunciation : 'ka-t&l Function : noun plural Date : 14th century 1. large cud-chewing animals with horns and cloven hoofs (bulls, cows, steers, etc.). cattle\cat"tle\ (kăt"t'l), n. pl. [oe. calet, chatel, goods, property, of. catel, chatel, ll. captale, capitale, goods, property, esp. cattle, fr. l. capitals relating to the head, chief; because in early ages beasts constituted the chief part of a man's property. see: capital, and cf. chattel.] quadrupeds of the bovine family; sometimes, also, including all domestic quadrupeds, as sheep, goats, horses, mules, asses, and swine. 2. Quadrupeds of the Bovine family; sometimes, also, including all domestic quadrupeds, as sheep, goats, horses, mules, asses, and swine. domesticated bovine animals as a group regardless of sex or age; "so many head of cattle"; "wait till the cows come home"; "seven thin and ill-favored kine"- Bible; "a team of oxen". 3. Cattle are cows and bulls. the finest herd of beef cattle for two hundred miles. cows and bulls kept on a farm for their meat or milk (catel , from capitalis; CAPITAL). Domesticated bovids that are raised for meat, milk, or hides or for draft purposes. Depending on the breed, mature bulls (fertile males) weigh 1,000-4,000 lbs (450-1,800 kg); cows (fertile females) weigh 800-2,400 lbs (360-1,080 kg). All modern cattle are believed to belong to either of two species (Bos indicus or B. taurus) or to be crosses of the two. About 277 identifiable breeds include those prominent in beef production (e.g., Angus, Hereford, and shorthorn) and dairy farming. Cattle feed primarily by grazing on pasture, but in modern farming their diet is ordinarily supplemented with prepared animal feeds. See also aurochs, Brahman, ox.
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